Festive Menu

€ 45 per person
(+ 10% service charge)
Subject to change & availability

Amuse Bouche

whipped brie toast

for the whole group to share

fried potato, spiced beef, sriracha taco aioli

fresh spring roll with prawns, crunchy vegetables, soy & chilli dipping sauce

drizzle of honey

pomegranate, herbs

extra virgin olive oil

irish butter

sautéed cabbage, saffron potato, confit fennel, parsley & caper beurre noisette

potato, bacon & spinach hash, celeriac puree, chicken jus

roasted winter vegetables, carrot puree, dauphinoise potatoes, watercress, red wine jus

chilli & garlic, tomato & cream sauce, parsley, aged parmesan

crispy roasted potatoes, leafy greens, cherry tomatoes, flat bread, mix of spices and aromatics in a butter sauce